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Location
Sydney
9
Sydney, New South Wales
2
Adelaide
1
Bakery Hill, Victoria
1
Blue Haven, New South Wales
1
Brisbane
1
Byron Bay, New South Wales
1
Melbourne
1
Perth
1
Queensland
1
Wollongong Area
1
Company
AAQ
1
Back in Sydney
1
Bidvest Aust.Ltd
1
CC Conferences & Corporate Events
1
Club Five Dock RSL.
1
De Costi Seafoods/Tassal
1
East 33 group
1
Elements of Byron
1
Food Equipment Group
1
Frost*collective
1
Ingeniq
1
Link Mortgages
1
Results
21 people
Ryde Catering College
Brett Guthrey
President
Persimmons Australia Incorporated
Joan Loewensohn
Conference & Event Manager
Elements of Byron
Alan Burrows
General Manager
Back in Sydney
Wilson Heather
Traffic Operation Controller
Transport for New South Wales
Carolynn Cruwys
Marketing Support Manager
Moffat Group
Diahann Lichaa (Johnston)
Events & Sales Manager
CC Conferences & Corporate Events
Rachel Paterson
State Administration Coordinator
AAQ
Glenn Thompson
Group Executive Chef
East 33 group
Fatin Tobia
Director, eye2eye marketing 360
eye2eye marketing 360'
Alan Stone
Business Development Manager
Bidvest Aust.Ltd
Jason Cook
National Sales Director
Silkari Hotels
Tresta Solling
Studio Coordinator
Frost*collective
Robert Ridge
President
Club Five Dock RSL.
Denise Fox
Education Coordinator
Ingeniq
Michael Walker
General Manager
Food Equipment Group
Nikolas Du Moulin
Product Development Manager
De Costi Seafoods/Tassal
Rick Britton
Area Manager- Nth Queensland
Helen Goldsmith
Director / Owner
Link Mortgages
David Whyte
Assistant Manager
Cynthia Jardine
Vet Hospitality Kitchen Operations - Teacher
Maryborough Education Centre
Lisa Attard
Commercial Cookery Lecturer
TAFESA